Christmas 2020 Recipes

On our recipes page you will find our recipes for this years 2020 Christmas selection.

The Wursthutte

Our Christmas 2020 Recipes

Honey Glazed Christmas Ham (On The Bone or Boneless)

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Rolled Turkey Breast with rosemary and cranberry stuffing

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Veal Parmigiana

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Whole Turkey

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Meet Stephan Muller
The Wursthütte owner since 2013.

Old Werner Muller started the Wursthütte Butcher Shop in Malvern more than 35 years ago. His goal was to produce the most authentic sausages for his Australian customers. His quality standards were extremely high. The Wurst (sausage) had to be so perfect that you could sell it in any European butcher shop from Zurich to Vienna. Werner’s nephew, Stephan Muller, arrived from Luzern Switzerland thirteen years ago to help out his uncle. He always wanted to learn this traditional craft from him. Stephan, a sixth-generation Butcher, later became the owner of the Wursthutte in 2013. Today, Stephan continues the family legacy in a very competitive market.

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