Additional information
| Weight | 0.48 kg |
|---|
Salumi Sarda mild
$25.50
480g
The quintessential soft salami of Sardinia is famous for its distinctive U-shape and course grind. Formed with the most traditional method of fermentation and suing a time-honoured recipe, Salsiccia Sarda is available in the original, fennel finocchietto or chilli piccante varieties. This salami is best sliced thickly and beautifully paired with a traditional flatbread like the Sardinian pane carasau, a pecorino or hard cheeses.
Gluten Free.
Made with Free Range Pork.
