Additional information
| Weight | 0.22 kg |
|---|
Cherizo (2 for..)
$6.40
2 / 220g
Chorizo or chouriço is a type of pork sausage. Traditionally, it uses natural casings made from intestines, a method used since Roman antiquity. In Europe, chorizo is a fermented, cured, smoked sausage, which may be sliced and eaten with cooking, or added as an ingredient to add flavour to other dishes.
House made and Gluten Free.
